Sweet potatoes are a whole food that pack a powerful nutritional punch. Your email address will not be published. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. Thank you so much for sharing – I have baked them in the oven before, but I had been wrapping them in foil and cooking them on a lower temperature… They never came out this good and I consider myself a decent cook. Cut them into medium size pieces. If there ever was a perfect side dish to any and every meal, the baked sweet potato would have to be it. 16 Christmas Casserole Recipes for Your 8×8 Pan, Do Not Sell My Personal Information – CA Residents, 3 cups cold mashed sweet potatoes (prepared without milk or butter). Am I better off nuking just a half at a time? In one medium potato, you get over 400 percent of your daily vitamin A requirement. In a small bowl, combine the brown sugar, pecans and flour; cut in butter until crumbly. I’ve been trying to start cooking and this made an easy side for steaks. Super easy to make! We try to order sweet potato fries when we are out, so I am going to have to try baking some in the oven and hope they come out as good as these ones. I live alone most of the time and find it easier to cook a single potato in the microwave for the meal I plan to eat at that time. The only thing I changed was that I cut the peices a little smaller ( 1.5 inch cubes) I covered them for the first 20 minutes then baked for an additional 30 minutes. to 400. So I tried it again by bumping up the salt & pepper to 1 teaspoon each and the oregano to 1/2 a teaspoon. Hi Carly – all of the products I use and recommend can be found on the Shop page on my website. Information is not currently available for this nutrient. ;). Preheat your oven to 400 degrees fahrenheit. Either works though! They’re also starchier and dryer when cooked. Because the potatoes were already sweet from the syrup I left out the sugar called for in the recipe, and only used a tablespoon of milk. It depends on two factors: The range tends to be between 40 minutes and 1 hour depending on the size of the sweet potato. Do you warm them in the regular oven or microwave before eating, or do you eat them cold? I enjoy sweet potatoes. She can’t stand her yankee DIL is a better cook. Hi Lani – thanks so much for the comprehensive info! Using your hands works best. So yummy! Info. Definitely going to give that a try! They’re so versatile! Preheat oven to 350 degrees F (175 degrees C). I made this with yams. Perfection! Avoid varieties with tan or purple skin, which are starchier and less sweet than varieties with orange and red skins. Try our super simple cooking mode. Place the sweet potatoes on a baking sheet and poke 4-5 holes in each sweet potato with a fork or sharp knife. But it is either just baked, and then the skin is thrown away, or I will peel and cut up and roast along with other vegetables in the oven. I’m in the market for new ones (for cookies, veggies, etc) and am hoping to find some that will last me a good while! Baked sweet potato is an easy side dish or main meal. Occasionally, I will substitute orange juice for the milk at Christmas. A perfectly Baked Sweet Potato is easier than you think! Love this. Hi, I’m Gina Homolka, a busy mom of two girls, author and recipe developer here at Skinnytaste.com. I love oregano and I was surprised to have it on sweet potatoes, but it was fantastic. Thank you for the inspiration, Lisa! I cut the potatoes into small pieces, opted for rosemary vs. oregano and sprayed my baking dish with a little Pam before baking. This information will not be used for any purpose other than enabling you to post a comment. Thanks for the recipe! Now it is one of my favorites. :), Thank you, Adriana! ;) And love them stuffed with chili as well – that sounds delicious.