Gorgonzola & Bramley apple pizza – There are many Bramley apple fans in Japan, @applekitaro tells us. How many can you name? Plum and Apple Jam – This is one of my favourites: light and refreshing. I have never made my own apple sauce or cranberry sauce. Nice & easy, I will stop buying preserves. Keep a pot in the fridge and add it to your porridge, give children a small pot to eat with a spoon — you can even spread it on bread for a quick snack! Bramleys bacon and potatoes – It’s a classic British combination says @hill_wheeler. Ploughmans lunch cheese with #Bramleyapples – This keeps it simple and healthy, and is a favourite of @thelifeofwife1. This was an Elizabethan favourite made with cream and later, in the 17th century, with egg whites added and a sprig of rosemary stuck on top to resemble a snow-covered tree. Apple Meringue – It’s low in fat and high in taste and so quick and easy to make! I don’t think I managed quite a dozen off the top of my head! https://www.chatsworth.org/shop-dine/farm-shop/recipes/apple-and-lemon-jam Apple Sauce is an extremely popular condiment, being especially popular with pork, here in the UK. Try these tart, fluffy apples in our best Bramley apple recipes - from pies and strudels to chutney and soups. Cheese and Bramley apple sandwiches – These two tastes complement each other and add texture to your regular fromage. Bramley apples, raspberries and sugar make a fantastic tart filling. Creamy mashed potatoes and a few grinds of fresh black pepper finish this off nicely. Heat gently and add the sugar. Your email address will not be published. Repeat the layering process for the last of the ingredients, ensuring a layer of cake mix is on top. We're Jen and Susanna, BritMums Co-Founders. These delightful mini pies flavour the apples with ginger and caramel. Bramley’s are sold throughout the year, but are harvested in mid-October. Plus we’ve shared some of our favourite recipes too! If you happen to have any cooked apple left over that won’t fit into the pastry cases, keep it in the fridge for a few days and eat with yoghurt and granola for breakfast. ‘I have it at breakfast!’ says @FabFood4All. This category only includes cookies that ensures basic functionalities and security features of the website. What’s the difference? Thanks Chef. Bramley’s thick skins also mean they bake well. To find out more see our cookies policy. Matt Tebbutt’s tart is a gorgeous frangipane mix (butter, sugar, ground almonds and egg) with a Bramley and Cox apple purée on top, all encased in sweet pastry. Cover and cook for about 15 minutes until you can stir the apples into a smooth sauce then serve. Save my name, email, and website in this browser for the next time I comment. Sweet and spiced, this strudel is a winner. Apple and Rhubarb Crisp recipe, with oats. Delicious and easy!’ says @ali991. The story of the brilliant British Bramley, Do you want to comment on this article? ‘Just chop them up and bang them in a blender with yogurt,’ suggest @Falkirkgirl. Toffee Apple Cake – You’ll never tire of eating this, says @Maris_world. We started this network in 2008, back when bloggers were just called bloggers. Brown sugar will always give you a touch of caramel, I definitely prefer white for the “clean” taste. Print this recipe Visit our food offers page. All visits to Chatsworth must be pre-booked as part of our coronavirus safety measures, protecting visitors and staff. You’ve heard about the A List. Tag @azlinbloor on Instagram and hashtag it #linsfood. Traditionally eaten with meat, pancakes, ice cream, french fries and a host of other dishes, depending on the country you happen to be in! Feel free to contact us:enquiries@centralengland.coop, food, baking, recipes, tastey recipes, recipe ingredients, Modern Slavery & Human Trafficking Statement, 450g Bramley apples, cored and thinly sliced, 250g golden caster sugar (plus extra for sprinkling). or this spiced apple kugel that uses traditional matzo. We asked BritMums influencers to share their top dishes at a #BramleyApples Twitter chat. It’s easy too! Matt recommends serving with crème fraiche and a glass of port, but clotted cream and a coffee would work just as well. Can I use eating apples, if I can’t get bramley? Copyright © lovefood.com All rights reserved. Fruity pancake fillings – Apples cooked with cranberries make a delicious pancake filling, suggests @suenatal. You can’t taste the alcohol, just a deep, mellow flavour. A side of vinegary sauerkraut, mixed with shredded Bramley apple for a bitter bite, complements a sweet juicy pork loin perfectly. Company registration number: 07255787. Imagine that fresh hot with butter! http://t.co/63zkVQx8s6 Try this recipe, which also features pecans! Homemade Apple Sauce. Spices – you can use whole ones or ground, just don’t forget to fish the whole ones out before serving. We have something even better: The B List! This website uses cookies to improve your experience while you navigate through the website. Choc Apple Betty – @VicWelton shares her recipe. Like our Brilliance in Blogging Awards, our B List — the official name is The BritMums List — celebrates noteworthy Influencers. You can also add blueberries, banana, smooth peanut butter, a dash of cinnamon, a bit of honey…or other favourite ingredients. I have a small dinner party this weekend. Tandoori Turkey Recipe and Video (Smoked in your Regular Home Oven), How do you Spell Chilli? On my list for Thanksgiving. A dash of sloe or damson gin is super in stews, sauces and gravy. By using this site you agree to these cookies being set. Place in the preheated oven. London Easy apple traybake – @JanBagnall’s cheap and yummy traybake is a basic sponge mix on the bottom a layer of sliced apple, topped with more sponge! These baked Bramley apples by Valentine Warner have the cores scooped out and are then stuffed with sweet, chewy Medjool dates, smashed-up oatcakes and walnuts. But opting out of some of these cookies may have an effect on your browsing experience. Try this version (also good for pies). These are topped with a crumble made from butter, flour, cinnamon, brown sugar and flaked almonds, crushed to a coarse crumb. Butter and line a rectangular baking tin, (30cm by 20cm if possible). I’m thinking this as a canape topping, maybe small pieces of broiled duck breast. egg whites added and a sprig of rosemary stuck on top to resemble a snow-covered tree A large, flattish cooking apple, green in appearance but sometimes with specks of red. Central England Co-Operative Baking food, baking, recipes, tastey recipes, recipe ingredients. If you like your apple sauce smooth, blitz in a blender.