Next day put the herring into a stone jar with alternate layers of sliced onion, a few slices of lemon, a few cloves, bay-leaves, and whole peppers, and enough mustard seed to season. Two quick recipes for Melts (aka soft herring roes) Both recipes serve 4 as generous starter, or 2 as generous main course* SOFT ROES WITH MUSTARD. Tinned cod roe is not used that much in the UK but here I'll show you how to make a delicious rice dish. Took about 4 minutes to fry. Soak in milk and water over night. I still prefer the hard roe - the soft is sperm, I think - but enjoyed the faintly grainy texture and the natural saltiness of the roe. Nov 3, 2015 - For the best recipes and information about Herring - check out: Pressed cod roe tin, Egg, Spring onion, Salt & pepper, Fish sauce (or soy sauce), Vegetable oil, Cooked rice, Chilli oil See recipes for Pickled Herring and Eggs, Herring with cranberries too. Melt the butter then stir in the mustard and salt. See more ideas about recipes, food, cooking recipes. 49 homemade recipes for herring from the biggest global cooking community! I give a rich, 18 th century recipe for these below but they can be more simply served fried on toast having first dusted the roes in … You can also use it in a pasta sauce. Both male and female herring have roe and although both are edible, it is the soft male roe, known as milt, that is usually preferred to the hard, female roe. Pickled Herring. Served up with sautee potatoes and peas (and some aging mushrooms). Rub the roe through a sieve, add a tablespoonful of brown sugar and add it to the herring. Ingredients. For once in a while, a teatime treat. 1 pack herring melts (454grams / 1lb) 2 tsps English mustard; 2ozs/50g butter; a little salt (optional) Method.