Je vous meri infiniment : D. Merci a vous ! Hello! Enjoy all the low carb keto recipes on the blog, XOXO Carine. I’ve tried substituting coconut flour with lentil flour (I had some leftover) and it worked well. There is no eggs in the recipe compared to many keto bread rolls so you should give it a go, the texture is amazingly close to real bread. ANY IDEA WHY IT IS LIKE THIS? Definitely going to try these as well! I have not made this recipe yet but I have seen this problem before on similar bread recipes and the suggestion was that not all coconut flours behave the same. Talk to you soon, XOXO Carine. I place a silpat on the countertop and take the dough and knead it for a minute. If the bread is too doughy it comes from the husk brand you are using. What can I use instead of psyllium? These are delicious and healthy too! Both are too different, you can’t use buckwheat as a almond meal/flour replacement in a recipe keeping the same ratio. These exceeded my skeptical expectations. Enjoy the blog recipes. I think I figured it out. Enjoy the lovely bread rolls. Hi! This keto bread is using lots of high fiber flours and they need some time to soak up liquid giving the best bread texture at the end. . can you make banana flour by grinding dried bananas? I will try again with a different husk brand too! Have been on a Keto diet for seven weeks and craving bread. Thank you for this recipe! Let me know. Others have turned oven on low heat and switch it off before place baking pan with bread that needs to rise. XOXO Carine. So, by using this bread recipe, you won’t just bring on your table something tasty but you’ll also ensure that it will be a nutritious and satisfying dinner. It’s amazing..Thank you for sharing so many amazing recipes so we don’t feel deprived. Have you tried making this with a stand mixer using a dough hook? This category only includes cookies that ensures basic functionalities and security features of the website. Thanks so much. Thanks again! They are indeed a great source of healthy fats, protein, vitamin E, magnesium and several other vitamins and minerals. Just made a 1/4 batch to try this out and they were awesome! Could u clarify? XOXO Carine. The darker color ay comes from the brand of psyllium husk too. Happy people makes me happy. No compromise on taste and yet all Keto. I’m a new subscriber???? Both are great. That is the most beautiful comment I read to day and I thank you for that! This keto bread is soft, easy to make and extremely versatile! Oh great! Thanks for trying my recipes. Enjoy the recipe. Hi! BTW, I used cashew flour and it worked great. Thanks so much for following back. The recipe card calls for baking powder, but the recipe video listed baking soda, which is correct? Roll each small ball between your hands and place them one by one on the baking tray. Oh thank you for sharing your idea on using the recipe for flatbread, I had no idea it would work that way! I hope you will enjoy even lots more on this blog. I am so happy you love them too! I’ve made these as bagels with everything seasoning on top, and just this week I made them as the classic rolls but added rosemary and cheddar to the dough, and topped them with an egg wash and Parmesan (no longer vegan, but that’s one dietary restriction I don’t have!). I am so glad to hear that! Sprinkle some sesame seeds on top of each bread - optional but delicious! Nutrition panel is for one keto bread roll. Enjoy the recipes around here XOXO Carine. It might be your husk or almond flour that are a bit too coarse and leave that weird texture. Then I gradually speed it up as the dough forms. And it worked. Hi Carine, as we don‘t measure in cups in Austria, do YOU take 250 ml hot water? Let me know how it goes! Mine are also dense in texture and almost hard to swallow because of that. XOXO Carine. Thank you ! XOXO Carine. Will regular vinegar work in place of apple cider vinegar? XOXO Carine. Enjoy Thanksgiving and I hope some of my recipes will be on your table that day. Try the recipe in grams for full precision or use thinner husk. The consistency is quite dense but you can work on this factor by using really fine almond flour. Love from NZ, XOXO Carine. Carine. Then add eggs, flax seed powder, almond flour, oat fiber, vital wheat gluten, butter, xanthan gum, monk fruit sweetener and garlic salt. I will buy some phyllisium next time and compare. My almond meal is from Freshlife. Enjoy the blog recipes, XOXO Carine. Cream cheese is so good on toasted bread. I enjoyed this recipe as is and was craving bagels, so I tried making them in a donut pan.. And it turned out great! Inulin has high fiber content of 9g per tablespoon and no net carbs. If you give this a go let me know .XOXO Carine. It won’t be low carb anymore and the amount will probably be very different, a new recipe to create so I am not sure. and great recipe ! These cookies will be stored in your browser only with your consent. I am so happy you find my blog. Will certainly keep trying the rolls . 3.3 net carbs per roll. I don’t think it will work very well since low carb flour are way higher in fiber and liquid absorbent. Looks so yum! Almonds are not just a delicious snack and a great ingredient for keto bread, they also are rich in nutrients. Can I put the full recipe into a loaf pan and bake instead of making rolls? Thanks again! And I did find that to be true when weighed my ingredients.). I am so happy to read your comment! I am so happy you love the rolls and I can’t wait to read your feedback on my others recipe. Hi, can I substitute the phyllisium husk with flaxseed meal instead? Cover buns with silicone mat/saran wrap and clean towel. Perhaps I should have kept them in the fridge. I plan on using them as buns for turkey burgers tomorrow. The recipe provides both option, and in any recipes you can swap 1 teaspoon of baking powder by half the amount of baking soda. I love feedbacks. I just finished making these rolls. I have no idea! It makes delicious sandwich bread slices. XOXO Carine. With a pastry brush, brush the top of each bread ball with a bit of tap water. I have seen vital wheat gluten available in grocery stores where they keep flours in the baking section. Some psyllium husk brand turns blue/purple when baked. If not – why should we add those ingredients? made the rolls and bread today. Keto bread rolls are the best egg-free keto breads to fix your bread cravings on a low-carb keto diet. XOXO Carine. Oh thank you so much, I am so glad you find a bread recipe you love on my blog. I’m an experienced gluten-free and vegan baker, but this was my first time using psyllium husk powder, so I didn’t know what to expect. I let a friend who is VERY gluten intolerant try one and she was amazed! Whey free protein powder are pea protein powder or hemp protein powder and some are very low carb too if it’s what you meant. I am worried that the bread roll batter won’t come together and get a real bread chew without husk. Set aside. The ones that did, I didn’t really like the presentation. I followed the recipe exactly. XOXO Carine. Your email address will not be published. ???????? Don’t get me wrong here, I love my eggs but I don’t think eggs should be part of bread making. XOXO Carine. But just came back to see the updates. Super excited to see how this batch turns out. As i am allergic. i just don’t have olive oil on hand right now.