You could also use cocoa powder but it doesn't have the antioxidant boost of cacao. A bowl of comforting porridge is the perfect way to start your day. Alternatively, poach them in apple juice until tender. You can adapt many of these porridge topping recipes for a young baby. Turn the heat to low, and simmer for about 5 minutes, stirring occasionally, until the oats have softened and thickened. Bring to a low simmer on medium-high heat. Then just add your favorite toppings... Porridge is high in a fiber called beta-glucan, which reduces cholesterol. Use whole milk for extra creaminess and stir in a dollop of thick yogurt before serving. Or as an alternative to a sweetener, I just add on a bit more fruit or spice. Add a pinch of dried chili flakes to serve. Most non-diary milks don’t have that much protein, but 1 cup of soy milk has about 8 grams and 1 cup of skim milk has 8 grams as well. Jumbo oats are chunkier than porridge oats, so if you want a bit more texture, give them a try. Almonds add a welcome crunch, and bananas and a generous drizzle of chocolate syrup give sweetness. See my Disclosure Policy for more information. Caramelized pears and toasted nuts turn plain porridge into an indulgent breakfast. Tina develops everyday breakfast recipes on The Worktop, and writes about all things related to breakfast and brunch. Purée cooked pumpkin with a pinch of cinnamon and nutmeg, and stir into the porridge with a pinch of salt. Try our porridge with blueberry compote recipe and read more about the health benefits of blueberries. Choose … 5-2 minutes. Top with a fried egg, chopped herbs, scallions and fresh chili. You only need six ingredients … Use dark or light molasses for a more familiar gingerbread sweetness. Disclosure: This post may contain affiliate links. Take a look at our best quick and easy vegan recipes. Try our summer porridge recipe and read more about the health benefits of chia seeds and pomegranate. A spoonful of honey is drizzled over before serving. Originally from California, she now lives in London. Serve on top of oat or rice porridge and finish with a sprinkling of toasted walnuts or almonds. Stir some into your oats at the end of cooking, then add a spoonful of crunchy peanut butter and top with fresh raspberries. I like them too because they are easy to clean (i.e. On a freezing winter's day, you can see why the Scandinavians love comforting rice porridge. Your email address will not be published. Spoon over any extra chia seeds to serve. Top with passion fruit pulp and lemon zest for a taste of sunshine. Add plenty of nuts for crunch and texture, slices of banana or apple, and fresh berries. Remember you can use any milk, including plant-based milks, for your porridge. While porridge is a breakfast that can be enjoyed year round, we are eating porridge more frequently now that the fall weather is in full swing. Add a heaped tablespoon of cocoa powder to the milk and oats before cooking, then top with sliced banana and a drizzle of melted chocolate. They also work wonderfully with sliced bananas, sesame seeds and spicy cardamom. Breakfast classics fried eggs and bacon also make a great topping for savory porridge. Porridge with quick berry compote, figs & pistachios. Cook oats with coconut milk, stir in the purée, then top with more raspberries and flakes of coconut. A real instant favorite is porridge oats topped with blueberries and almonds, with a drizzle of honey. The result? Here's a new favorite to add to the list! Another great thing about Bircher muesli is that, since it's cold, it's easily portable for a breakfast on the go. Try adding your favorite granola mix (or try our recipe below) on top with berries, apple slices, chopped nuts, desiccated coconut and cacao nibs. Many of these toppings are made with pantry staples, so you can easily make these toppings any day of the week. Pearl barley adds a satisfying texture to porridge and releases energy slowly throughout the day, helping you to stay full for longer. With the nuts, you can replace them with ground almonds, or finely chop them yourself. Hopefully these 10 porridge topping ideas all become regular staples in your household. Mix-ins: ground cinnamon (1/4 teaspoon), nutmeg (pinch), brown sugar (optional), Toppings: apple (cut into matchsticks), pecans (chopped, depending on age of child), maple syrup (optional). Add a pinch of salt to your cooked porridge, top with sliced avocado and a fried or poached egg. Bring to a low simmer on medium-high heat. Mix-ins: grated carrot (1/2 carrot), raisins (1 tablespoon), cinnamon (1/4 teaspoon), nutmeg (pinch), Toppings: grated carrot, raisins, brown sugar (optional), Toppings: sesame seeds, poppy seeds, chopped medjool dates (1-2 dates), Mix-ins: vanilla powder (1/8 teaspoon), vanilla yogurt (2 tablespoons), Toppings: fresh raspberries, chopped roasted almonds, raspberry jam (optional), Mix-ins: pumpkin puree (2 tablespoons), pumpkin pie spice (1/4 teaspoon), Toppings: pumpkin puree, cinnamon, maple syrup (optional), Notes: for a young baby, you can substitute the maple syrup for a banana. Porridge is such a big part of our family’s morning routine. If you have any concerns about your general health, you should contact your local healthcare provider. Add everything into a small saucepan. Add any red berries of your choice, such as redcurrants or raspberries. Buckwheat is a versatile, gluten-free, grain-like seed with a lovely, nutty flavour. If you are a spice lover and enjoy a savory start to the day, try this porridge made with oats, curry powder and vegetable broth. Take a break from oats and try this twist on traditional porridge instead. You can also add in a handful of quinoa too. After a little indulgence? For a finer texture, blitz it for a minute or two in a food processor, then toast it in butter to bring out its nutty flavor and add milk. All health content on bbcgoodfood.com is provided for general information only, and should not be treated as a substitute for the medical advice of your own doctor or any other healthcare professional. Top with fresh or dried figs, dried fruits such as apricot and cranberries, some blueberries and nuts for added crunch. Subscription offer: save 44% and receive a brand-new cookbook. Connect with friends faster than ever with the new Facebook app. By Tina JuiLast updated: September 24, 2019Filed Under: Breakfast and Brunch Recipes, Cooking Style, Dairy Free, Gluten Free, Kid Friendly, No Egg, Oats and Grains, Quick and Easy Breakfasts, Stove Top, Vegan, Vegetarian, Winter Breakfast RecipesTags: fruits, giveaway, gluten free, healthy, honey, kid friendly, maple syrup, oats, stovetop, toddler, Vegan Breakfast Recipes, Vegetarian Breakfast Recipes, winter, yogurt. Now he has the coronavirus. Take a look at these genius breakfast hacks that'll transform your morning. Add any sweetener of your choice, though maple syrup will work particularly well. Because porridge has a soft, smooth texture, you may want to add crunch, so crisp, streaky smoked bacon works a treat. Meet me over coffee. This protein … We’ve paired it with blueberries, orange, cinnamon and poppy seeds for extra flavour. We love using these eco-friendly bamboo products at home. Find easy breakfasts and brunch recipes for the family. 10 Healthy Porridge Toppings to help you and your family get a great start to the day! Ripe plums add a pretty pink hue to this recipe with extra flavour coming from vanilla extract and there’s a bit of crunch, too, from a garnish of sunflower seeds. You bet it is! Grated apples add a natural sweetness to porridge oats, complemented by a generous pinch of ground cinnamon. As an Amazon Associate I earn from qualifying purchases.